Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken tikka salad 💛. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Tikka salad 💛 is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Tikka salad 💛 is something which I have loved my whole life. They are nice and they look wonderful.
I love salads and it makes me sad that such a fantastic cuisine does not have more varieties of salads. Our salads are normally served alongside the other main course dishes, to provide crunch and freshness to the meal. Chicken Tikka salad is a fusion recipe something that is rarely heard of.
To get started with this recipe, we have to first prepare a few components. You can have chicken tikka salad 💛 using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka salad 💛:
- Prepare 4 chicken breasts chopped
- Prepare 1 tbls Olive oil
- Prepare Marinade
- Take 1 cup Greek yogurt
- Take 1 tbls ground cumin
- Prepare 1 tbls ground corriander
- Take 6 Coves Garlic crushed
- Get 2 inch piece of Ginger grated
- Make ready 1 tsp Red Chilli powder
- Prepare Salad
- Take 3 Spring onions chopped
- Make ready 1/2 Cucumber sliced
- Make ready 8 cherry tomatoes whole
- Take 1/2 white onion sliced
- Take 1 handful Baby Spinach
- Prepare 1 Cup lettuce cut up
- Prepare Mixed lettuce cut up
- Get 1 Sweet Pepper sliced
- Make ready 1 Celery Stick sliced
- Get 1 Carrot sliced
- Get Salad dressing
- Get 1 tsp fresh mint chopped or 0
- Take 1/2 tsp dried mint
- Get 1/2 Cup Greek Yogurt or Sour cream
- Make ready 2 tsp strong chedder cheese
Combine the chicken, lentils, cucumber, spring onions and coriander, if using, on a plate. Learn how to make Chicken tikka salad and get the Smartpoints of the recipes. Toast the naan halves until crisp. Divide the salad between plates and top with the chicken.
Instructions to make Chicken Tikka salad 💛:
- Cut the breasts into large pieces bite size add and coat the chicken in the marinade for 2 hours. Add the olive oil to heat up. Fry on medium with olive oil until cooked but not too brown.1. Let it cool down and cover until your ready to make the salad when its cool add the spring onion
- Cut up all the salad ingredients and add to a serving plate however you like it placed.
- DRESSING add the mint to the yougurt and mix through,add it to a bowl with a small spoon
- Serve with Tongs so as your dinner guests can help themselves.
Break up the toasted naan and scatter over. Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. Chicken Tikka Masala will freeze up to two months. Store in large, zip-top freezer bags and lay them flat in the freezer.
So that’s going to wrap this up for this special food chicken tikka salad 💛 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
