Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, super moist banana cake with apple sauce in condensed milk!!. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Super Moist Banana Cake with Apple sauce in condensed milk!! is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Super Moist Banana Cake with Apple sauce in condensed milk!! is something which I have loved my whole life. They are nice and they look wonderful.
For the sauce: Peel and core the apples and cut them into small pieces. See great recipes for Super Moist Banana Cake with Apple sauce in condensed milk!! too! You probably have most of them on-hand at any given time: a few ripe bananas, a can of sweetened condensed milk, and some self-rising flour.
To get started with this recipe, we have to prepare a few components. You can have super moist banana cake with apple sauce in condensed milk!! using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Super Moist Banana Cake with Apple sauce in condensed milk!!:
- Make ready 1 Cup all purpose flour (maida)
- Take 3 bananas overripe (robusta)
- Make ready 100 Grams sugar granulated
- Make ready 1/2 Cup butter melted or neutral tasting oil
- Get 1 Teaspoon vanilla essence
- Prepare 1 Teaspoon baking powder
- Get 2 eggs
- Prepare 2 apple
- Prepare 1/2 Cup condensed Milk
- Get 1/2 Cup water
See great recipes for Banana condensed milk cake too! Ive baked numerous banana cake recipes however none compares to your Mum's beautiful recipe, you had me at condensed milk and orange juice…Moist, flavoursome and definitely moorish. TY so much for sharing, also noted that this recipe has been posted a few years ago, still extremely happy to have come across it. Place all ingredients in a bowl and mix together until well combined We use apple cider vinegar in this recipe and also one of the egg free apple recipes I mentioned above, which makes this apple cake really moist and more flavorful.
Instructions to make Super Moist Banana Cake with Apple sauce in condensed milk!!:
- For the sauce: Peel and core the apples and cut them into small pieces.
- Add the apple pieces to 1/2 cup water and boil in a closed pan till soft (took about 15 min). If the water is drying out (mine didn't) make sure to add a bit of water so that the apples don't burn or stick
- Once the apples are done,take off the heat, add condensed milk and let it stand closed for 5 minutes. Use a hand blender and blend till you get a thick sauce. Keep aside
- Mash the bananas in a bowl and keep aside
- Beat the eggs (doesn't matter if you separate the whites or not, the cakes going to be a heavy one) along with the vanilla essence.
- Add the flour, sugar and oil and beat till fully combined.
- To this add the baking powder and combine.
- Immediately add the mashed bananas to this and stir till combined
- Pour the batter into a greased and dusted pan. Make sure to line the bottom of the pan with greased paper or butter paper or baking paper.
- I use a pressure cooker for all my baking needs. for a standard oven It can be preheated and cooked at the same temperature as it calls for most of the heavy dense cakes.
- IN a dry pressure cooker set a stand so that the the cake pan is not sitting on the bottom of the cooker. Close the cooker without the whistle.
- Keep on high flame for 5 minutes. Medium for 4 minutes and 40 minutes on low flame in that order, till a toothpick inserted in centre of cake comes out clean (normal non heavy cakes need to sit on low only for around 25-30 min)
- Once done, leave the the cake in the cooker for 5 minutes with the lid on. Take it out and leave to cool.
- Once cool, spread the apple sauce on the top. Refrigerate for around 10 minutes.
- Your super moist Banana Cake's ready. Enjoy!!
Apple cider vinegar is really helpful to easily add the apple flavor and will help with making very moist cakes. You can use homemade applesauce (recipe here) to make this moist. Dried lavender, used judiciously, adds just the right amount of floral essence to lend an air of elegance, while blueberry jam spooned on at the end brightens with a tangy, fruity lift. Yes, in response to other comments, the condensed milk and choc chip mix is pretty thick and hardens into a sort of fudge quite quickly. I added more condensed milk and poured the sauce over the cake which had just come out of the oven.
So that’s going to wrap it up for this exceptional food super moist banana cake with apple sauce in condensed milk!! recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
