Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, slow cooked bbq pork with vietnamese wheat noodles. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Slow cooked BBQ pork with Vietnamese wheat noodles is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Slow cooked BBQ pork with Vietnamese wheat noodles is something that I have loved my entire life. They’re nice and they look fantastic.
Great recipe for Slow cooked BBQ pork with Vietnamese wheat noodles. The smokiness of the American style smoked pork goes perfectly with the Asian style sauce. Remove the pork from the slow cooker and shred the meat.
To get started with this particular recipe, we must first prepare a few components. You can have slow cooked bbq pork with vietnamese wheat noodles using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow cooked BBQ pork with Vietnamese wheat noodles:
- Prepare For the sauce
- Make ready 1/4 cup soy sauce
- Prepare 1/4 cup stock (chicken, vegetable or beef)
- Get 1 tbsp honey
- Prepare 1/2 tsp rice wine vinegar
- Prepare 1/2 tsp sesame oil
- Take 1/2 tbsp minced ginger
- Make ready 1/2 tbsp minced garlic or garlic puree
- Make ready 1/4 tsp cayenne pepper (heaped)
- Get 1/8 tsp Chinese 5 spice
- Take 1/2 tbsp ground arrow root for gloss and to thicken
- Take Noodles
- Make ready Vietnamese wheat Noodles
- Take Meat
- Take Chopped smoked gammon
- Make ready Others
- Make ready Dried chillis
- Prepare Spring onions
- Prepare Sweet peppers
- Get Fresh red chillis
- Take Coriander
The crispy bread, tender pork, crunchy vegetables, and slightly spicy tangy creamy sauce are what make it delicious and satisfying. [Photographs: Vicky Wasik] A Boston butt is a wondrous cut of meat, juicy and tender when cooked slowly over low heat. One of the best ways to do that is in a smoker, for some true American barbecued pulled pork. This recipe is relatively uninvolved once you get the smoker going, and it's easy to get stunning results, even if you don't have a ton of barbecue experience. For all of you lovers of BBQ I've got a recipe for you!
Steps to make Slow cooked BBQ pork with Vietnamese wheat noodles:
- Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
- Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
- Pour in the sauce and cook until the consistency is right.
- Serve and garnish with the chopped red chillis and coriander.
Perfect for a family dinner that you know your kids will devour and equally as perfect for taking along to a pot luck, this Slow Cooker BBQ Pulled Pork is quick and easy and comes out perfectly every time. Sprinkle with seasoned salt and garlic powder. Combine barbecue sauce and remaining cola; pour over meat. Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth.
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