Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, buttermilk cornbread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This cornbread is the classic buttermilk cornbread you'll find throughout the South. There's generally no sugar added to Southern cornbread, but if you prefer sweeter cornbread, add a few tablespoons. A classic side dish loved by EVERYONE.
Buttermilk Cornbread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Buttermilk Cornbread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buttermilk cornbread using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk Cornbread:
- Prepare 1 cup Yellow cornmeal-NOT cornmeal mix
- Get 1 cup All purpose flour
- Take 4 tbsp Sugar
- Make ready 4 tsp Baking powder
- Take 1 tsp Salt
- Get 1 cup Buttermilk
- Take 1 Egg
- Get 1/4 cup Oil plus about 3 tbls for the skillet
This is an easy, quick, buttermilk cornbread recipe that can be mixed up in minutes. Slightly sweetened (without being too sweet) and moist (thanks to the buttermilk), this cornbread is the. Buttermilk Cornbread. this link is to an external site that may or may not meet accessibility guidelines. This buttermilk cornbread isn't your typical cornbread.
Instructions to make Buttermilk Cornbread:
- Preheat oven to 375°F. Place 3 tablespoons oil in iron skillet and let it heat up in the oven while you prepare the batter.
- Mix all dry ingredients with a whisk. Add all your wet ingredients and stir til well mixed. When skillet is sizzling put batter in and bake in oven til golden brown, about 20-30 minutes.
And it's prompting folks who've tried it to say stuff like, "Wow!" "Heavenly." "The best cornbread we've ever had." See more ideas about Cornbread, Buttermilk cornbread and Food recipes. "This is the best cornbread recipe I've ever encountered! Leftover cornbread makes a flavorful and versatile base for stuffing. Use our Recipe Maker to create your own stuffing, flavored with anything from mushrooms and pine nuts to dried cranberries and. Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too.
So that’s going to wrap this up with this exceptional food buttermilk cornbread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
