Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetables soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms.
Vegetables soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegetables soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetables soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables soup:
- Take Spinach
- Make ready Ugwu
- Prepare leaf Water
- Prepare 3 ball of onions
- Take 1 wrap of stock fish
- Take 100 g crayfish
- Take 3 pieces dry fish
- Make ready 1 wrap of Parboiled meat
- Make ready 15 pieces red pepper
- Prepare Seasoning
- Take Salt
- Get Warm water
- Make ready Red oil
- Prepare 2 spoon tomato paste
- Prepare OPeye or locus beans
- Prepare Black pepper
- Take Cow skin (pomo)
- Take Garlic/Garlic puree
Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than canned soup! You will love this healthy and hearty one pot meal! This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal.
Steps to make Vegetables soup:
- Get a pot put it on a stove and pour your red oil in it, pour your onions and grinded red pepper in it and stir
- Pour your grinded cry fish, tomato paste and Garlic puree in the sauce and mix them together
- Parboil your cow skin (pomo), stock fish, dry fish and your parboiled meat together and sieve the water in them after parboiling them, to drain the water in the and pour them in your sauce and mix
- Then pound your opeye or locus beans together with a pieces of Garlic, pour it in your sauce with your seasoning, black pepper and salt
- Cover it and allow it to cook for 2 minutes
- Wash your spinach with hot water to give it a soft texture and eye catching look and put it in a sieve so that all the water in them will drain, pour your ugwu in the sauce and mix
- After all the water in your spinach has dry off you pour it in the sauce and mix, after atleat 1 minute you pour your water leaf in the sauce
- Cover it and allow it to cook for at least 3 minutes
- Serve it with semovita, Amala or pounded yam any type of swallow you wish, your choice
This homemade vegetable soup is healthy, easy to make, and tastes fantastic. When we're looking for a comforting meal packed with vegetables, this easy veggie soup is where we turn. The beauty of a vegetable soup recipe is that it truly is deliciously healthy and simple, made pretty much with whatever vegetables one has on hand. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying.
So that’s going to wrap it up with this special food vegetables soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
