Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apricot compote. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Apricot Compote is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Apricot Compote is something which I’ve loved my entire life.
Fresh Apricot Compote. this link is to an external site that may or may not meet accessibility guidelines. recipes. Combine apricots, lime juice, and sugar in a large skillet. Make apricot compote throughout the summer, as you find ripe apricots in the stores, and serve it with yogurt for breakfast, as a quick dessert with whipped cream or over ice cream.
To begin with this recipe, we have to first prepare a few components. You can have apricot compote using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apricot Compote:
- Make ready 12 dried big apricots
- Make ready 400 cc water
- Make ready 3 tablespoon sugar
Set the water with Sugar to boil. Peel the apricots and let sit in cold water. When the Sugar has dissolved, add the apricots and lemon juice. Let simmer for a while, removing the foam as it forms.
Instructions to make Apricot Compote:
- Wash apricots
- Put all in pan and start to boil
- Cook for 10-15min till thick
- Leave more than a day. Let's eat with yogurt.
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