Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, blackberry-balsamic roasted chicken breast 💜. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Heat the olive oil in a skillet over medium-high heat. Salt the chicken breasts and place them in a baking dish.
Blackberry-balsamic roasted chicken breast 💜 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Blackberry-balsamic roasted chicken breast 💜 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have blackberry-balsamic roasted chicken breast 💜 using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blackberry-balsamic roasted chicken breast 💜:
- Prepare 4 chicken breast
- Prepare 400 g blackberries
- Take 100 ml balsamic vinegar
- Make ready 30 g brown sugar
- Get 1 lemon
- Make ready 50 ml barbecue sauce
- Get 2 sprigs rosemary
- Take 50 g unsalted butter
- Take 1 avocado
- Get 1 red onion
- Get 150 g mixed salad
- Prepare 40 g pecans
- Make ready Salt and pepper for the taste
Add preserves, vinegar, and salt and pepper, stirring constantly until the preserves melt. Spoon the sauce over chicken to serve. Best Blackberry Jam Recipe for Dinner. This blackberry recipe using boneless skinless chicken breast is the perfect dish when blackberries are in season!
Instructions to make Blackberry-balsamic roasted chicken breast 💜:
- Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter.
- Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes.
- For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce.
- Service chicken with the salad. Enjoy !
This balsamic chicken recipe from Too Hot in the Kitchen cookbook is the best blackberry jam recipe because it infuses rich flavor of vinegar with the sweet berry notes. I am so excited to share this dish with you as you will want this on. This low carb oven roasted chicken breast recipe takes all the guesswork out of seasoning and cooking! A simply prepared boneless chicken breast recipe makes a great low carb or keto addition to a salad or a hearty wrap. It can even be shredded and added to a mouth-watering zucchini.
So that’s going to wrap it up with this special food blackberry-balsamic roasted chicken breast 💜 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
