Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, akara. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Akara is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Akara is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have akara using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Akara:
- Get cube seasoning
- Take 2 cups beans
- Prepare 4 pieces scotch bonnet
- Take 1 onion (diced)
- Prepare Oil for frying
- Make ready Salt
- Prepare Crayfish powder
Instructions to make Akara:
- Soak your beans and peel. Blend peeled beans with the Scotch bonnets until smooth
- Pour the blended mixture into a bowl, add the diced onion, crayfish powder, salt and seasoning cube(according to your discretion)
- Pour oil into a frying pan and let it get hot to a certain stage
- Gradually portion your beans mixture into the oil, fry until golden brown on both sides and the inside is cooked.
- Your akara Is ready and it can be served with pap, bread etc
So that’s going to wrap it up with this special food akara recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
