Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chana daal gosht. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Daal gosht Recipe! - Dal Gosht Recipe is a combination of chana dal and gosht that is meat with dal which is a very wonderful combination. Make Chana Daal Gosht / Daal Gosht with this recipe and enjoy. If you like the video please like,share and subscribe my youtube channel.
Chana daal gosht is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chana daal gosht is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chana daal gosht using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chana daal gosht:
- Get 1/2 kg mutton
- Take 1 cup chana daal
- Make ready 2 large onion
- Prepare 3 tbsp ginger garlic paste
- Take 1 tsp termeric powder
- Take 2 tsp chilli powder
- Get 2 tbsp coriander powder
- Get 1/2 bunch coriander leaves
- Make ready to taste Salt
- Make ready 1 cup oil
This is my easy chana daal recipe , hope you enjoy. Like , share , subscribe and enjoy ;). Chana daal gosht recipe, homemade daal recipes, how to make the perfect chana daal at home, spicy and thick restaurant style daal recipes. Chana daal gosht is ready to serve with chapattis.
Instructions to make Chana daal gosht:
- Put chana daal for boil
- Cut the onion into slices add oil into a pan and fry the onion
- Now put the meat into pan add g g paste and fry the meat
- Now add all dry masala into meat add some water and fry until oil looks separate
- Now add water and cook on low flame until meat looks tender
- Meanwhile boil the chana daal until soft
- When meat is tender add chana daal into it and add water for gravy
- Bring it to boil and now low the flame and cook for 10 minute
- After this turn the flame off and add green coriander and serve with chapati and boiled rice
Tadka ko daal gosht handi mein dal ker serve karein. Learn to cook Channay ki Daal Gosht Recipe by chef Shireen Anwar at Masala TV show. Check out the Channay ki Daal Gosht Recipe in Urdu. See how to make chana dal gosht, chana daal halwa and more dishes. Chana dal recipes are passtionately followed and cooked in Pakistan and in other countries of the region.
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