Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apricot dessert (khubani ka meetha). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apricot dessert (khubani ka meetha) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Apricot dessert (khubani ka meetha) is something which I’ve loved my entire life.
Khubani ka Meetha is the perfect dessert to serve after a sumptuous meal of Hyderabadi Biryani. It is a classic Hyderabadi dessert made with apricot and custard. Qubani Ka Meetha or Stewed Apricot dessert or Dried Apricot Compote is a popular dessert from Hyderabad (a metropolis in the South of India). 'Qubani' means Apricot in 'Urdu' language.
To get started with this particular recipe, we have to prepare a few components. You can cook apricot dessert (khubani ka meetha) using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Apricot dessert (khubani ka meetha):
- Prepare 1/2 kg Apricot
- Get 1/2 kg Milk
- Take 1 cup Suji
- Get 2 cup Malyai
- Take Ilachi powder
- Take Nuts as you like
- Take pinch Food clr
- Take Sucral 2tbs Or sugar as you like
Try the dessert for Iftar / Ramadan party. Khubani is an Urdu term for apricots and meetha refers to sweet. This dish is traditionally made from dried brown color apricots. Khubani ka Meetha Recipe with step by step photos.
Steps to make Apricot dessert (khubani ka meetha):
- Apricot ko milk m bagoo dn 4hrz ky liya…..
- After 4hrz grand kar ln gy apricot milk ko
- Balyai pan m dall kar thora nrm kry suji dall kar bhoon ln gy
- Jab suji bhon jhya tu light brown clr a jhya
- To suji m apricot wala grand milk dall Dena hai
- Food clr light sa dall Dena hai
- Jab oil chorny lgy tu sugar yah sucral dall dn gy…..sucral dabites patient ky liya….. Normal hm log sugar use kry gy…..
- Jab oil chory nuts dall dnnn…..
- Last serve kry…….. Delious
Qubani ka meetha is a very popular sweet dish of Hyderabad. Khubani is the Urdu term for Apricots. So in English, Khubani ka Meetha translates to apricot sweet or sweet dish made from apricots. Qubani Ka Meetha: An Ode To Hyderabad's Classic Apricot Delight There are many stories and legends that surround each of Hyderabad's long list of emblematic dishes. Qubani is the Urdu word for apricot, and in simple terms, that's what this dish is - stewed apricots.
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