Lamb stew
Lamb stew

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lamb stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lamb stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Lamb stew is something that I have loved my whole life. They’re fine and they look wonderful.

Add the potatoes, broth, salt, pepper and lamb; Bring to a boil. Lamb stew is homey and comforting, especially when it's made with an all-star recipe. Try out one of these popular lamb stew recipes to round out your repertoire.

To get started with this recipe, we have to prepare a few components. You can cook lamb stew using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lamb stew:
  1. Get Lamb for stew
  2. Take AP flour
  3. Get Garlic powder
  4. Make ready Onion powder
  5. Prepare Paprika
  6. Get Duck fat
  7. Get Onion brunoise
  8. Make ready Celery brunoise
  9. Get Carrot brunoise
  10. Prepare Jack Daniels
  11. Make ready Beef stock
  12. Prepare Garlic gloves, crushed
  13. Take leaf Bay
  14. Take Coriander
  15. Get Cumin
  16. Make ready Clove
  17. Take Cardamom
  18. Get Baby potatoes
  19. Get Lemon juice
  20. Make ready Tt salt
  21. Get Tt pepper

Put lamb, salt, pepper, and flour in large mixing bowl. In a medium-size bowl, season the meat evenly with the salt, pepper, and cinnamon. A warm comforting bowl of stew is a winter staple. While Beef Stew is the ultimate stew for the winter, this Lamb Stew is equally delicious.

Instructions to make Lamb stew:
  1. Dry lamb and toss with salt, pepper, onion powder, garlic powder, paprika, and flour
  2. Sear lamb in duck fat in small batches, reserve
  3. Sauté onions, celery, carrots. Deglaze pan with Jack Daniels, reduce au sec. Add remaining flour, stir. Whisk in stock or water.
  4. Add remaining spices and garlic, reserved lamb, and potatoes. Bring to a simmer and cook for 1h30 to 2h30 until lamb is fork tender
  5. Seaseon to taste with lemon juice and salt. Serve warm with cilantro lemon rice.

Classic lamb stew is loaded with hearty, healthy ingredients. This lamb stew recipe is simple (a one-pot meal!) and perfect for special occasions (think Easter!). Baking the stew in the oven makes the tender lamb morsels and root vegetables just melt in your mouth. Kosher salt and freshly ground black pepper LAMB STEW SLOW COOKER RECIPE. To cook this lamb stew in the slow cooker, brown the meat then add the flour to the sauteed garlic and onion.

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