Mexican style rice
Mexican style rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican style rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Our Easy Restaurant-style Mexican Rice rivals anything you can get in a restaurant. It has the perfect consistency and just the right amount of seasoning. If you've ever attempted your favorite Mexican restaurant's rice at home and failed, raise your hand.

Mexican style rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mexican style rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have mexican style rice using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mexican style rice:
  1. Take 150 g long grain rice
  2. Get 1 tin chopped tomatoes
  3. Get 1 onion
  4. Get 1 red or green pepper
  5. Take 3 baby sweetcorn
  6. Prepare 2 tsp garlic puree
  7. Take 1 ltr water
  8. Prepare 1 stock cube
  9. Take 1 bay leaf
  10. Take 1 tsp chilli flakes
  11. Take 1/4 tsp allspice
  12. Make ready Fresh mint and coriander roughly chopped

This recipe makes a dry restaurant-style rice. You can also substitute the tomato chicken bouillon. This Restaurant-Style Mexican Rice recipe is truly the best Mexican rice I've ever devoured - restaurant or homemade. It's light, fluffy, infused with flavor and the answer to the dreaded question. notes firstly, roast rice well to make authentic mexican rice recipe. finally, mexican rice recipe tastes great when prepared with long grain rice / basmati rice.

Instructions to make Mexican style rice:
  1. Cook onion, garlic, pepper and spices in oil until tender.
  2. Add rice, stock cube, water, roughly chopped baby sweetcorn and tomatoes. Cook on a low heat until rice is cooked.
  3. Stir through chopped herbs.

Restaurant-style Mexican rice can easily be made right at home, and it tastes a million times better too! Growing up in a very traditional Korean household, we had fried rice for dinner at least once a. Fluff your rice with a fork before serving. Use your delicious homemade rice as a side for almost any savory Mexican dish. Mexican rice is so delicious and so easy to make at home.

So that’s going to wrap it up with this special food mexican style rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!