Milk Rice pudding
Milk Rice pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, milk rice pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This easy and delicious simple rice pudding is made with all organic ingredients, loaded with coconut milk, vanilla, and nutmeg for such a comforting treat! This Almond Milk Rice Pudding is an easy and delicious Middle Eastern dessert recipe that's dairy-free, egg-free & gluten-free - healthy take on a classic. Things might get pretty simple sometimes but sometimes that's just what a person needs.

Milk Rice pudding is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Milk Rice pudding is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook milk rice pudding using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Milk Rice pudding:
  1. Get 2 liters milk
  2. Make ready 1 cup round \ short grain rice
  3. Prepare 1 cup sugar
  4. Take 4 tbsp orange blossom water

This golden milk rice pudding makes for a perfect healthy dessert or breakfast. Cooked rice, almond milk, sweetener + spices. This rich and creamy rice pudding is the perfect way to use up leftover. Rice Pudding meets all the criteria of a comfort food.

Steps to make Milk Rice pudding:
  1. Take about half a cup milk from the above mentioned quentity heat it (without boiling) and soak rice in
  2. In a deep sauce pan, pour the rest of the milk, when it is hot, add the soaked rice and the milk
  3. Stir occasionally
  4. When milk boils, reduce heat to the lowest,and keep them cooking ; stir frequently
  5. When rice grains are well cooked and mixture is think, add sugar and orange blossom water
  6. Stir occasionally, leave on heat for 15 minutes
  7. Pour in to small serving bowls, keep aside to cool
  8. Place them in the refrigerator untill serving time
  9. Garnish as desired

That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. Rice with milk, also known as rice pudding in North America, arroz con leche in Spanish-speaking countries, and kheer in India, is a delicious dessert with many possible variations. And drizzle in about half of it. I absolutely love using sweetened condensed milk in rice pudding. In a medium saucepan, bring Pure Almond, rice and salt to a boil over medium-high heat.

So that is going to wrap it up with this exceptional food milk rice pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!