Bagel Sandwich Loaded with Cabbage and Tuna
Bagel Sandwich Loaded with Cabbage and Tuna

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bagel sandwich loaded with cabbage and tuna. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bagel Sandwich Loaded with Cabbage and Tuna is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bagel Sandwich Loaded with Cabbage and Tuna is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have bagel sandwich loaded with cabbage and tuna using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bagel Sandwich Loaded with Cabbage and Tuna:
  1. Prepare 2 Bagel
  2. Prepare 1/8 Cabbage
  3. Get 1/2 tsp Salt
  4. Prepare 1 can Canned tuna
  5. Prepare 1 cube Cream cheese
  6. Get 1 Butter
  7. Take 1 Ground black pepper
Steps to make Bagel Sandwich Loaded with Cabbage and Tuna:
  1. Take the cream cheese out of the refrigerator and bring to room temperature.
  2. Wash and drain the cabbage. Roughly shred the cabbage, put into a plastic bag with the salt, and rub together.
  3. Drain the oil from the tuna, then mix with the cream cheese.
  4. Once the cabbage has wilted, squeeze out the moisture.
  5. Slice the bagels in half and spread butter on the inside. Top with cabbage and tuna, then season to taste with black pepper to finish.

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