Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet & sour juicy chicken breasts. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer. The Sweet - Official North American Website.
Sweet & Sour Juicy Chicken Breasts is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sweet & Sour Juicy Chicken Breasts is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet & sour juicy chicken breasts using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Juicy Chicken Breasts:
- Prepare 3-4 Good Quality Chicken Breast Fillets *skin removed, about 500 to 600g
- Prepare Salt a few pinches
- Make ready 1-2 tablespoons Sake
- Prepare 1 clove Garlic *grated
- Make ready Potato Starch Flour as required
- Prepare 2 tablespoons Canola Oil OR Vegetable Oil
- Prepare 1 Spring Onion *finely chopped
- Take Toasted Sesame Seeds
- Take <Sauce Ingredients>
- Make ready 2 tablespoons Soy Sauce
- Take 1 tablespoon Sugar
- Take 1 tablespoon Mirin
- Make ready 1-2 tablespoons Rice Vinegar
Instructions to make Sweet & Sour Juicy Chicken Breasts:
- Slice Chicken Breast Fillets so that all pieces are about same thickness. Relatively thin pieces are recommended because they can cook quickly. Cut to smaller pieces if you like or you might prefer large pieces.
- Sprinkle with the Salt evenly, add Sake and grated Garlic and massage, then let them marinated for 10 minutes.
- Combine all the sauce ingredients in a small bowl and mix well.
- Coat the Chicken pieces with Potato Starch Flour. This layer of flour will turn to jelly-like when combined with the sauce.
- Heat Oil in a frying pan over a high heat, and cook Chicken until slightly browned. It won’t take long to cook.
- When Chicken are cooked, reduce heat to medium, add the sauce. As the sauce thickens, turn the Chicken pieces over and combine both sides with the sauce.
- Sprinkle chopped Spring Onions and Sesame Seeds on top and serve.
So that’s going to wrap it up for this special food sweet & sour juicy chicken breasts recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
