My Special Chicken & Egg Fried Rice šŸ˜ƒ
My Special Chicken & Egg Fried Rice šŸ˜ƒ

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my special chicken & egg fried rice šŸ˜ƒ. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Special Chicken & Egg Fried Rice šŸ˜ƒ is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. My Special Chicken & Egg Fried Rice šŸ˜ƒ is something which I’ve loved my whole life.

For my Special Chicken Karahi, I rely on tomatoes and a chutney made with cilantro, mint and green chilli. This recipe does not require any onions, so this Karahi is especially dedicated to all the purists out there who maintain that a traditional Karahi should ever use onions. My Special Chicken Pulao Please give this video a šŸ‘ if you like it!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my special chicken & egg fried rice šŸ˜ƒ using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Special Chicken & Egg Fried Rice šŸ˜ƒ:
  1. Get 1 tbls Sesame oil
  2. Make ready 2 Enough Cooked Rice for
  3. Get 1 Cooked Chicken Breast
  4. Get 1/2 Tsp Chinese 5 spice
  5. Prepare 1 tbls Hoisin Sauce
  6. Prepare 1 tbls light Soy sauce
  7. Get 2 Eggs
  8. Make ready 3/4 cup Frozen peas
  9. Prepare 1/2 Sweet Bell Pepper diced
  10. Get Salt (Optional)
  11. Make ready 1 Spring onion chopped

It's ideal for a family lunch or supper over which you can think back! Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Remove the chicken breasts, garnish with parsley and serve. Asians stuff and I bought this which is roast chicken herbs.

Steps to make My Special Chicken & Egg Fried Rice šŸ˜ƒ:
  1. Add the Sesame oil to a hot wok wait 1 minutes then add the chicken fry for 3 minutes.
  2. Add another tbls Sesame oil if its dry then add the rice stir in and mix well. Keep stirring for a few minutes next add the peas fry for 1 minute.
  3. Next make a well in the middle and crack both eggs in the middle quickly using a spatula keep turning the rice over until it is mixed with the egg.
  4. Next add the sweet peppers and Soy sauce mix in then add the Hoisin and mix.
  5. Serve with spring onion chopped sprinkled on top.

It's just it's nothing special There has a V so I'm gonna put some of that in there too. Now the other thing. is on, although I'm not really going for an Indian, I really like the coriander So I'm gonna do the end of it. She was my special needs chicken. Broody-non-broody keeping the nest warm at night and the hot summer temperatures during the day seem to have been enough to keep this baby incubating, though she took a long, long time to. When you marinate chicken, the meat is your blank canvas; the marinade, your palette with which you paint on the deliciousness.

So that’s going to wrap this up with this special food my special chicken & egg fried rice šŸ˜ƒ recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!