Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato cottage pie!. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Cottage Pie! is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet Potato Cottage Pie! is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet potato cottage pie! using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Cottage Pie!:
- Get Mince
- Take 1 large onion, chopped
- Make ready 2 tbsp olive oil, extra virgin
- Take 300 ml red wine
- Take 2 cloves garlic, chopped
- Make ready 1 tsp mixed dried herbs
- Prepare 1 can chopped tomatoes
- Take 2 medium carrots, sliced
- Get 150 grams smoked bacon, chopped
- Get 1 tsp worcestershire sauce
- Take Salt
- Get Freshly ground black pepper
- Get 1 tbsp tomato purée
- Prepare 500 grams mince beef
- Make ready Mash
- Get 1 tbsp dijon mustard
- Make ready 80 grams butter
- Make ready 4 tbsp full fat milk
- Take 1 kg sweet potatoes, peeled and diced
- Prepare Water, to boil potatoes
- Make ready 1 pinch salt
- Get Fresh ground black pepper
- Prepare Grated cheddar cheese
Instructions to make Sweet Potato Cottage Pie!:
- Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside.
- Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft.
- Next add the mince and cook until brown.
- Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes.
- In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes.
- Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger).
- When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese.
- Pre-heat the oven to 190 c / Gas mark 5.
- Bake the pie for 30-35 minutes or until the mash has become golden brown.
- Let it rest for 15 minutes prior to serving.
So that’s going to wrap this up for this special food sweet potato cottage pie! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
