Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, asian beef bowls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Asian Beef Bowls is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Asian Beef Bowls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook asian beef bowls using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asian Beef Bowls:
- Take 500 g mince beef
- Take 1/4 tsp baking soda
- Make ready 3 tbsp hoisin sauce
- Get 2 tbsp soy sauce
- Take 1 tsp tomato puree
- Take 1 tsp sesame oil
- Get 1 tsp sugar
- Get 1/2 tsp red pepper flakes
- Take 1 tbsp vegetable oil
- Prepare 3 garlic cloves, chopped
- Make ready 2 tsp ginger, finely chopped
- Get 2 spring onions, light and dark parts separated
- Get To serve (all optional)
- Take Rice
- Get Sesame seeds
- Get Grated vegetables such as carrots, Bell peppers, cucumber
- Get leaves Shredded vegetables such as lettuce, parsley, coriander
Instructions to make Asian Beef Bowls:
- In a bowl using your hands mash the beef with the baking soda and let it sit covered on the counter for 30 minutes.
- Next, in a small bowl stir together the hoisin sauce, soy sauce, tomato puree, sesame oil, sugar and red pepper flakes. Set aside for the time being.
- After allowing the beef to sit for its 30 minutes. Heat a pan or wok with the vegetable oil over a high to medium heat. Brown the beef stirring frequently and breaking up any large chunks with the spoon for about 5 minutes.
- Add the garlic, ginger and light part of the spring onions. Cook until softened.
- Next the hoisin sauce mixture and continue to cook until the beef is well coated and cooked through for about a minute or so.
- Taste and adjust seasoning if necessary.
- Stir in the dark part of the spring onions, and spoon into bowls then top with sesame seeds, the grated and the shredded vegetables.
So that’s going to wrap this up for this special food asian beef bowls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
