Biscuit Cake Shot
Biscuit Cake Shot

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, biscuit cake shot. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Biscuit cake is a classic dessert made with biscuits, cocoa, milk, sugar and chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. Biscuit Cake with step by step pics.

Biscuit Cake Shot is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Biscuit Cake Shot is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook biscuit cake shot using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Biscuit Cake Shot:
  1. Get 1 packet glucose biscuits
  2. Make ready 1 cup walnuts pieces
  3. Prepare 1/2 tsp cocoa powder
  4. Make ready 1/2 tsp drinking chocolate
  5. Make ready 1/2 cup sugar powder
  6. Get 1/2 tsp vanilla essence
  7. Prepare 3/4 cup milk
  8. Make ready 1 packet eno (cola flavoured)
  9. Prepare as needed melted white chocolate compound to make decoration

Simplest yogurt sponge cake, or as we call it in Armenia : biscuit. So moist , fluffy and super delicious. Download Cake biscuit stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. See more ideas about Desserts, Dessert recipes, Biscuit cake.

Instructions to make Biscuit Cake Shot:
  1. Grind glucose biscuits in mixer jar in 2-3 batches.
  2. Grind walnut in mixer jar to make smooth powder. Add in mixing bowl add coco powder, drinking chocolate mix well.
  3. Add biscuits powder, little littlemilk to make cake batter. Add eno salt,mix well and pour in greased steel glasses. Tap little.
  4. Place in preheated Airfryer, bake at 180 temperature for 15-20 minutes till done. Stand for 5 minutes before removing from Airfryer.
  5. To demould cake from it.invert glass.
  6. On it..decorate with melted white chocolate compound in Cookpad Chef Hat Logo

Mum's biscuit cake with coffee & chocolate - HeNeedsFood. Layers of biscuits soaked in espresso with rich chocolate cream. I've thought about Hybrid Week under the Aussie Bake Off Shed a lot! And as the cake I imagined took shape in my mind, I decided it would make a great Father's. Parle G Biscuit Cake-Quick Biscuit Cake.

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