Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tomato & cheese bagels. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato & Cheese Bagels is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tomato & Cheese Bagels is something that I have loved my entire life.
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To get started with this recipe, we must prepare a few components. You can cook tomato & cheese bagels using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato & Cheese Bagels:
- Take 520 grams Bread (strong) flour
- Prepare 8 grams Salt
- Take 20 grams Sugar
- Prepare 6 grams Dry yeast
- Make ready 1 can Canned tomatoes
- Make ready 120 grams Processed cheese
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Steps to make Tomato & Cheese Bagels:
- Add all ingredients into a bread maker. Switch it on with the dough setting. When the kneading is complete, take out the dough and divide into portions. Roll them up into balls, and let rest for 15 minutes.
- With a rolling pin, stretch the dough out into a flat oval. Dice the processed cheese into 1 cm cubes and scatter on the flattened dough. Roll the dough up to fold in the cheese, and close the seams well. Pinch one corner and fold over the other to secure.
- Using your oven's bread rising function, let the dough rise for 10 minutes at 40℃. Take out the baking tray, and begin preheating the oven to 210℃. Boil water in a pan and add sugar to dissolve. Boil the bagel, 30 seconds on both sides. Drain, and assemble onto a baking tray lined with parchment paper.
- Place the tray into the oven before the dough cools down. Bake for 18 minutes.
- Herbs and cheese (on the bottom) Sprinkle dried basil before scattering the cheese in step 2. Slash the top after kettle boiling. Double cheese (on top) After kettle boiling, top with pizza cheese.
- There's no need to mash the canned tomatoes when adding them into the bread machine.
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So that is going to wrap this up with this special food tomato & cheese bagels recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
