Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bailey cheesecake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is a decadent, moist cheesecake that never fails. I got the recipe from my sister-in-law who brings it to every family function. The smooth, creamy Irish cream liqueur gives this celebration cheesecake the wow factor.
Bailey Cheesecake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Bailey Cheesecake is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bailey cheesecake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bailey Cheesecake:
- Get For the base
- Make ready 1 regrpack digestive biscuits
- Take 80 g salted butter (melted)
- Get 2 tbsp caster sugar
- Take For the top
- Prepare 70 ml Baileys Irish cream
- Take 800 g cream cheese
- Get 150 ml double cream
- Prepare 5 (large size) eggs
- Take 160 g caster sugar
- Take Garnish
- Prepare Half pack dark chocolate bar🍫
Easy to prepare, and delicious to enjoy! Transform ordinary cake into majestic Baileys Irish Cream cheesecake with a dash or two of Baileys. Wonderful for any occasion, including St. Patrick's Day, this exquisite cheesecake unites the creamy taste of rich Bailey's with rich chocolate.
Instructions to make Bailey Cheesecake:
- Put the oven on to 180ºC and grease and line a 20cm Springform tin. To make the base, crush the digestives biscuit add the butter and the sugar.
- Use this mixture to line the base of the tin even it out and then place in the fridge for at keast 30 min.
- For the top ingredient, put all the other ingredients in a bowl with hand whisk and mix together, pour over the digestive base and place in the oven.
- Bake for about 40-45 mins,when the cheesecake is almost set but still has a wobble in the middle, turn off the oven and leave the cheesecake in the oven to cool down (it makes the cheesecake really smooth and delicious.)
- Sprinkle on top with grated dark chocolate 🍫
These Baileys chocolate cheesecake pots are the perfect make-ahead treat for your next dinner party or cozy night in! Learn how to whip them up here. Baileys cheesecake is such an indulgence - it's perfect for a special occasion, especially around Christmas when you're looking for that show-stopping dessert that you know everyone will be. Try our white chocolate and Baileys cheesecake recipe. Our white chocolate cheesecake with Baileys is easy to make and an indulgent dinner party dessert.
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