Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, double chocolate mousse. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Double chocolate mousse is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Double chocolate mousse is something which I’ve loved my whole life.
Double Chocolate Mousse Tart. featured in Easy Desserts For Girls Night. This fudgy double chocolate mousse torte topped with sweetened cream and raspberries is decadent, delicious, and surprisingly easy to make! Where do fancy-shmancy desserts fit into your life?
To begin with this particular recipe, we must first prepare a few ingredients. You can have double chocolate mousse using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Double chocolate mousse:
- Prepare 200 g white chocolate
- Take 400 g dark chocolate
- Prepare 750 ml heavy cream
Our Double Chocolate Mousse doesn't skimp on flavour. Topped with a dollop of COOL WHIP and fresh raspberries, this chocolate mousse is easy and impressive. It's hard to believe this luscious Double-Chocolate Mousse Recipe is also a Healthy Living recipe! Bring cream to a simmer in a medium saucepan over medium heat.
Instructions to make Double chocolate mousse:
- Heat 250ml of heavy cream in medium heat and add 400g of dark chocolate and let it melt.
- Break the white chocolates into a small separate bowls, melt in the microwave or place over a pan of simmering water.
- Whip the 500g of heavy cream until it forms soft peaks. Separate it into 2 bowls
- Half of the heavy whip cream,mix together into the melted white chocolate and the other half of cream mix with the melted dark chocolate.
- Once we’ll mixed add the two mousses into glasses and decorate with grated chocolate. Chill for 2-3 hour before serving.Enjoyxxx.
Top each mousse with a circle of raspberries along the outer edge. Bring preserves and liqueur to a. Double Chocolate Mousse Recipe. by CookEatShare Cookbook. Break chocolate bars and baking chocolate into pcs. Heat with water and rum in top of double boiler over warm, not boiling, water; stir.
So that’s going to wrap this up with this exceptional food double chocolate mousse recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
