Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, green beans and marinated pork strips. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Reviews for: Photos of Marinated Pork Strips. Marinated Pork Strips. this link is to an external site that may or may not meet accessibility guidelines. Chopped green beans cooked over high heat until blistered, then stir fried with a spicy intense flavoured sauce and pork.
Green Beans and Marinated Pork Strips is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Green Beans and Marinated Pork Strips is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have green beans and marinated pork strips using 20 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Green Beans and Marinated Pork Strips:
- Get ◆◆◆◆◆◆◆◆ pork and beans◆◆◆◆◆◆◆◆◆◆
- Take 2 pounds whole green beans
- Make ready 2 pounds pork loin
- Prepare 1/2 teaspoon salt
- Make ready 1 medium onion
- Make ready 2 tablespoons vegetable oil, for stir fry
- Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆ marinade◆◆◆◆◆◆◆◆◆◆◆◆
- Take 1/4 cup extra virgin olive oil
- Prepare 1/4 cup coconut vinegar
- Take 1 tablespoon red wine vinegar
- Take 1/2 teaspoon ground sage
- Prepare 1 teaspoon fresh ground pepper
- Prepare 1 teaspoon celery salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon whole leaf oregano
- Prepare 1 teaspoon paprika
- Prepare 1 teaspoon onion powder
- Prepare ◆◆◆◆◆◆◆◆◆◆◆◆◆◆thickener◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆
- Get 1/3 cup arrowroot powder
- Get 1/3 cup water
Marinate thin strips of pork first in a mixture of soy sauce, a little sugar, and cornstarch. Add the pork strips to the bowl with the marinade and toss to coat completely. Drain, immerse in ice water till cool. Add onion and green beans, stir together.
Instructions to make Green Beans and Marinated Pork Strips:
- Cut the pork loin into strips.
- Get the herbs and spices together
- Add oil and vinegar in the herbs and spices, mix well
- Add the strips to a zip lock bag pour marinade on top of srips
- Coat the pork well
- Close zip lock bag squeeze all the air out as your closing bag
- Put it in the refrigerator over night
- Chop the onions up. In a large pan or wok add oil and heat.
- Add onions to hot oil along with the pork. Stir fry.
- Get the pork very browned. Add beans and salt. Stirring constantly.
- Add marinade and stir fry 7 minutes.
- Form a crater in middle of beans
- Mix arrowroot powder and water
- Pour in the middle and stir well coating the beans and pork it will thicken
- Let sit 3 minutes
- Serve hope you enjoy!
Marinate in refrigerator for at least five hours. Shake it up once in awhile. Meet the Cook: Especially if you're having company, this is a good recipe. While it looks like you spent time on it, it's actually easy. In a bowl, combine the first nine ingredients.
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