Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pitch-black bagels. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pitch-black Bagels is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pitch-black Bagels is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have pitch-black bagels using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pitch-black Bagels:
- Take 280 grams ✿Bread (strong) flour
- Prepare 20 grams ✿Cake flour
- Take 4 grams ✿Salt
- Prepare 10 grams ✿Sugar
- Make ready 4 grams ✿Instant dry yeast
- Get 15 grams ✿Black cocoa
- Prepare 180 grams ✿Water
- Make ready 40 grams White chocolate chip
- Prepare 2 tbsp Honey (for kettle boiling)
Instructions to make Pitch-black Bagels:
- Knead all ✿ ingredients in a bowl for 10 minutes. Divide into 5 (or 3) portions. Let rest for 15 minutes.
- Roll out the dough as in the picture. Scatter the chocolate chips and roll up from the corner. Make sure to secure the seam well.
- Flatten one side and fold in the other end. Close the seam well!
- The hole in the center should be about 2 fingers wide.
- Let the dough rise for 30 minutes. (You could also use the dough rising setting on your oven.)
- Preheat the oven to 200℃. Boil water in a large pan or a frying pan. Mix in the honey to dissolve.
- The water should only be bubbling slightly! Do not boil vigorously!
- Boil the bagels, 15 seconds on each side. Drain, and bake in preheated oven for 15 minutes.
So that’s going to wrap this up with this exceptional food pitch-black bagels recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
