Gulab jamun mousse with White chocolate
Gulab jamun mousse with White chocolate

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gulab jamun mousse with white chocolate. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This super simple and easy dessert can be made with minumum ingredients - heavy whipping cream and white chocolate. Make this for upcoming valentine's day. Who doesn't just love gulab jamuns?

Gulab jamun mousse with White chocolate is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Gulab jamun mousse with White chocolate is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have gulab jamun mousse with white chocolate using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun mousse with White chocolate:
  1. Prepare 10 gulab jamuns
  2. Make ready 1/2 cup chopped white chocolate
  3. Take 1/2 cup chopped milk chocolate
  4. Prepare 1 cup cream
  5. Take 1 1/2 cup whipped cream
  6. Get 1 tsp rose water
  7. Prepare A few pistachios, for garnishing

In short if you arrange any Indian party and plan to keep only. Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya. Wishing all the readers a very happy There are also many modern versions of making gulab jamun using milk powder, potato, sweet potato and even with bread. But the taste of the khoya. finally, enjoy gulab jamun with ice cream or as it is.

Instructions to make Gulab jamun mousse with White chocolate:
  1. Heat a nonstick pan, add cream and milk chocolate and stir well till it melts. Add white chocolate and stir till it melts. Switch off the flame. Take care that it should not get too hot.
  2. Keep it in refrigerator to cool.
  3. Put a gulab jamun in each of 5 mousse cups.
  4. Now in a separate bowl. Take whipped cream, add rose water and the chocolate cream mixture and mix everything well.
  5. Put the mousse over the gulab jamuns in each cup and tap it. Now slit a gulab jamun in 4 parts. Place a gulab jamun peice over the prepared mousse. Place few pistachios on one side. Chill in refrigerator and serve chilled.

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Gulab Jamun is one of the most popular sweet recipe liked by almost everyone right?!…. It is one of the easiest and best sweet recipe that you can Last Diwali, when I posted this gulab jamun I had many requests to post khoya gulab jamun recipe I searched for readymade khoya but couldn't get it. Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun. Now this is a no fuss jamun recipe which is made easily with milk powder.

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