Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Coleslaw is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Coleslaw is something which I’ve loved my whole life. They are nice and they look wonderful.
Browse Our Collection Of Coleslaw Recipes. Great-tasting coleslaw from scratch, plus new twists on bagged slaw, and slaw from apples, carrots, even beets.. Sweet Sesame Slaw, Lemony Cabbage-Avocado Slaw, Szybka Surowka z Czerwonej Kapusty (Polish Red Cabbage Slaw), Easy Asian Cole Slaw, Sweet, Hot Mustard Slaw Mayo dressing is the classic when it comes to coleslaw.
To get started with this particular recipe, we have to prepare a few components. You can cook coleslaw using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coleslaw:
- Get 1/2 Cabbage
- Get 2 Carrots
- Make ready 10 Tablespoons mayonnaise
- Take 1/2 Cup milk
- Make ready 2 Tablespoons honey
- Make ready Sugar as desired
This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard (which by the way is just Dijon mustard with some added turmeric), vinegar, and black pepper. This coleslaw is a great side dish to bring to summer potlucks, and pairs well with recipes like Slow Cooker Pulled Pork, tacos (especially fish tacos), lunch wraps with deli meat, hot dogs, and more. I don't recommend it, as raw cabbage does not freeze well. Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey.
Instructions to make Coleslaw:
- Cut cabbage and carrots into large pieces.
- Put them in a food processor to be cut into fine pieces.
- In a large bowl mix cabbage and carrots.
- Add mayonnaise, milk, honey, sugar.
- Refrigerate and serve cool 😊
If needed season with a bit of salt. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. Toss together: Toss to evenly coat. Choose from our most-popular renditions for your next picnic or potluck. For me, this is the best coleslaw recipe because a package of shredded cabbage and carrots really cuts down on prep time.
So that is going to wrap it up with this exceptional food coleslaw recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
