Creamy spinach and artichoke dip
Creamy spinach and artichoke dip

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy spinach and artichoke dip. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy spinach and artichoke dip is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy spinach and artichoke dip is something which I’ve loved my whole life. They are fine and they look wonderful.

If you're looking for a Creamy Spinach and Artichoke Dip, this is a tried and true recipe. Spinach, cream cheese, sour cream, and mayonnaise make this Creamy Spinach and Artichoke Dip so good! CREAMY SPINACH AND ARTICHOKE DIP I've heard that everyone has a body double somewhere in the world.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy spinach and artichoke dip using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy spinach and artichoke dip:
  1. Take 10 oz frozen chopped spinach, thawed and drained
  2. Make ready 14 oz canned artichoke hearts, drained and coarsely chopped
  3. Make ready 8 oz cream cheese
  4. Make ready 2 tbsp sour cream
  5. Prepare 2 tbsp mayonnaise
  6. Take 1/2 cup shredded Parmesan
  7. Get 1/2 tsp garlic salt
  8. Take 1/2 tsp Cayenne pepper, optional and to taste

Make ahead and serve hot or cold with crackers, crostini or vegetables! It can be served with crudites, crostini or chips and even used as a spread on sandwiches. The problem is that it can also be very bland. For fan favorite spinach-artichoke dip, though, my meal-appropriate revamp comes in the form of a simple loaded frittata.

Steps to make Creamy spinach and artichoke dip:
  1. preheat oven to 400°F. In a medium bowl, warm cream cheese in a microwave for about a minute to soften. Add spinach, artichokes, sour cream, mayonnaise, and parmesan. Mix all together and add garlic salt and Cayenne to taste.
  2. place in oven sage dish and bake in the oven for about 20 minutes or until the top is toasty.
  3. Serve with bread, chips, or veggies! Enjoy!

To turn this hall of fame dip into dinner, start by beating some eggs (and. In a medium bowl, mix together spinach, garlic and lemon zest. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Add the spinach to the cream cheese mixture, breaking it up as you add it. HOW TO MAKE SPINACH ARTICHOKE DIP: Add all of the ingredients, including sour cream, mayonnaise, cream cheese, parmesan cheese, spinach and artichoke hearts, to a large mixing bowl.

So that’s going to wrap it up with this special food creamy spinach and artichoke dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!