Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chorizo & mushroom casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Spanish sausages, pronounced 'chor-eetho', they are made all over Spain, as well as in Portugal. There are lots of regional varieties but all are made with pork and flavoured with. Chorizo may not be available where you are.
Chorizo & Mushroom Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chorizo & Mushroom Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chorizo & mushroom casserole using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chorizo & Mushroom Casserole:
- Prepare 3 Chorizos (cut into slices)
- Make ready 125 g Mushrooms (each cut into 4 pieces)
- Prepare 2 Large potatoes (cut into bitesize cubes)
- Get 2 Garlic cloves (finely chopped)
- Get 50 cl Water
- Get 1/2 Tsp Sweet paprika
- Make ready Olive oil
- Make ready 2 Bay leaves
- Get 20 cl White wine
- Get Salt (to your own liking)
Chorizo is a distinctive, spicy sausage that's delicious in tacos, hashes, or sandwiches. You've probably seen hard, Spanish chorizo links near the deli. These are the easiest tacos ever, especially if you find good quality chorizo at the store, or better yet, if you already have some. Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico.
Instructions to make Chorizo & Mushroom Casserole:
- Cover the base of a cooking pot with olive oil and heat up. Add the chorizo, mushrooms and garlic. Gently fry for 5 minutes.
- Cover with the lid and leave to cook on medium to high heat for 30 minutes.
- When done, remove from heat and leave to rest for 5 minutes before serving.
- Enjoy… With some fresh crusty bread for dipping in the delicious sauce!
- Add the paprika, salt, bay leaves, wine, potatoes and water. Stir well.
Chorizo definition is - a seasoned, coarsely ground, pork sausage. plural chorizos. Definition of chorizo. : a seasoned, coarsely ground, pork sausage. chorizo pigeon pet pigeon bird animal tag molting jacobins/capuchines are horrifying that mane of feathers is pretty but at what cost he's gonna look like he has needles in his neck. Easy Spanish rice recipe with chunks of chorizo sausage made in one pot.
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