Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried beef sausage with potato pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Beef Sausage with Potato Pancakes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fried Beef Sausage with Potato Pancakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
For the potato pancakes (placki):Combine the potatoes, onion, eggs and flour in a large bowl and mix well. This recipe was provided by a. Potato pancakes with a savory ground beef filling are pan-fried until golden brown.
To begin with this recipe, we must first prepare a few components. You can have fried beef sausage with potato pancakes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Beef Sausage with Potato Pancakes:
- Take 12 oz beef or pork sausage
- Make ready 4 cup mashed potatoes - chilled
- Take salt and pepper
- Get 1 each fresh egg
- Take oil or butter, for frying
- Get all-purpose flour
Potato pancakes with sausage — Photo by Shebeko. Fried cutlet with mashed potatoes on a white plate. Photo "Potato pancakes with sausage" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN!
Steps to make Fried Beef Sausage with Potato Pancakes:
- Preheat skillet to medium. Add a tbls of oil and heat. Drop potato mixture into hot oil, by about a tbls. Flatten and brown on both sides.
- Mix chilled potatoes with egg, flour, salt & pepper and any other spices you like.
- Remove to serving plate. Serve with butter, sour cream or applesauce. Plain is good, too.
- I made this in the Foreman Grill tonight - if you saw the pictures of the French Toast, you know I don't like my stove top - too hard to control the heat. First batch had too much oil and the mix was too wet. Added a little more flour - about 2 tbls, total. After that, worked great. These freeze really well. Just put in the microwave, toaster oven or even in the toaster (depending on how much grease - from frying - are on them. I don't overly season, as I like mine with applesauce.
Sort of like a casserole, with golden brown sausages I have changed this to beef broth because I think it makes a deeper flavoured gravy and also makes the gravy colour more brown. Mashed potato pancakes are a creative way to use leftover mashed potatoes! These are stuffed with a juicy meat filling. You can make stuffed potato pancakes with any kind of meat really; pork, turkey, chicken, or beef. I like ground pork because it seems a little juicier.
So that is going to wrap this up for this exceptional food fried beef sausage with potato pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
