Dalgona coffee
Dalgona coffee

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, dalgona coffee. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dalgona coffee is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Dalgona coffee is something which I’ve loved my entire life. They are fine and they look wonderful.

Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Official Dalgona Coffe Challenge Use Tag and hastag #dalgonacoffeechallenge. Don't worry about being bored because there is dalgona coffee that makes you happy!

To begin with this recipe, we have to first prepare a few ingredients. You can cook dalgona coffee using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona coffee:
  1. Prepare 1 Tbsp instant coffee
  2. Make ready 1/2 Tbsp sugar or to taste
  3. Make ready 1 Tbsp boiling water
  4. Take 1 cup Milk use your preferred milk
  5. Make ready Pinch cinnamon powder
  6. Prepare cubes Ice
Steps to make Dalgona coffee:
  1. In a bowl, add coffee, sugar and boiling water
  2. Using a hand held beater (or whisk) whip up the ingredients until peaks form
  3. Pour your preferred milk into a cup or glass add ice cubes and top with whipped coffee.
  4. Sprinkle pinch of cinnamon powder.
  5. Enjoy !

So that’s going to wrap it up with this exceptional food dalgona coffee recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!