Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aloa ke smosa with red and chana chutney. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Samosay and Dahi Ki Chutney - Samosas are most famous snack in Pakistan and India. It is great street snack, can find anywhere with various variety of fil. Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Smosa Reci recipes
Aloa ke smosa with red and Chana chutney is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Aloa ke smosa with red and Chana chutney is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aloa ke smosa with red and chana chutney using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloa ke smosa with red and Chana chutney:
- Get Maida for dough
- Get 2 cup
- Prepare 1/2 tsp ajwain
- Get 1/2 tsp namak
- Take 3 tbsp Ghee
- Take Red chutney
- Take Chilli flakes1tsp
- Get 2 tbsp imli pulp
- Make ready Sugar1cup
- Get 2 glass pani
- Make ready Salt1/2tsp
- Prepare Adark1/4tsp
- Take Chana ke chutney
- Get 1 cup chana boil
- Prepare Chane ki dal 1/cup boil with 1/2cup pani
- Make ready Chana ke masala
- Get 1/2 tsp Salt
- Get 1 tspblack paper
- Make ready Haldi1/2tsp
- Get Dania powder1/2tsp
- Get Chilli flakes1tbsp
- Take 3 potaato boil
I have also given some tips to make the coconut chutney white in color. A wide variety of red chana options are available to you, such as ad, fd. You can also choose from bulk red chana, as well as from desi red chana, and whether red. Spiritual successor to the banned /r/pizzagate sub, /r/pedogate focuses less on original research and more on reporting international pedophilia.
Instructions to make Aloa ke smosa with red and Chana chutney:
- To ist make red chutney pani m sugar dissolve ho jae then imli pulp dale. Seive and then salt,adrak,chilli flakes dal kar pakae pinch of red colour dale, then sperate 1tsp cornflour 2tbsp pani m mix kar ke dal de to make thick.
- Chana ki chutney Chana boil ho jae then stain. chane ki dal boil karein in with 1/2cup pani mash and put in it put all masala salt chilli flakes don't add ghee aisa hi cook ho ga us ke pani m.
- Now maida ki dough bana le. Maida 2cup m ajwain,namak,,ghee dal kar warm water se knead karein. Na soft na hard.
- Potatoes ki stuffing ke lia, pan m oil dal kar us m zeera1/2tsp,piyaz2chop garammasala,kar ke us m boiled mash potatoes dal kar 2sec ke lia bune.
- Now ball banae maida ka and roll with roller pin in length an cut from center half 🌓 it will in the shape triangle ⛛ banae and stuffing center b be kar pani se neche se band kar de smosa ready to cook. Deep fry kar le.
Read The sweet taste is red manhua online at MangaHasu. Main highlight of this recipe is use of chana dal, masoor dal and mixed sprouts. These are considered to be high in protein, but addition of Paneer improves the quality of the protein. Also use of pulses makes this recipe high in fibre and iron…. Serve it immediately with lovely green chutney and see how. · onion tomato chutney recipe, tomato onion chutney with step by step photo/video. south indian tangy pungent taste chutney recipe for idli, dosa & breakfast. Красный Код.
So that’s going to wrap it up for this special food aloa ke smosa with red and chana chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
