Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crayfish glass noodles salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crayfish glass noodles salad is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Crayfish glass noodles salad is something which I have loved my entire life.
Cover and leave aside for three minutes to soften then drain in a colander and rinse with cold water. Watermelon is rich in potassium, which regulates the water balance in our body. It also contains lycopene, an antioxidant that protects our cells from free radicals and thus reduces the risk of cancer.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crayfish glass noodles salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crayfish glass noodles salad:
- Make ready 200 gm glass noodles
- Take 50 gm chopped red chili
- Take 100 gm slices red onion
- Make ready 50 gm chopped coriander
- Prepare 100 gm pumpkin seeds
- Get 100 ml lemon juice/ white wine vinegar
- Get 3 tablespoon honey
- Prepare 1/2 tablespoon salt
- Prepare 300 gm boiled crayfish (handpeel)
In Thailand they are considered to be good for those trying to lose. Glass noodles are usually made of mung bean and are therefore called mung bean thread. They are never fried but sometimes used in soups and such like. When re-hydrating just cover with cold water and leave the rest to time.
Instructions to make Crayfish glass noodles salad:
- Put in glass noodles in the boiled water for 5min and strain out water put aside in a big bowl ready to use.
- Peel the shell of the cooked crayfish and keep the hummer aside for decoration.
- Add in the rest ingredients into the glass noodles bowl, mixed well.
- The last add in the crayfish ontop the glass noodles salad and the hummer around the bowl. Then ready to served.
Drain and cut noodles into desired length. A classic salad you can find in most restaurants in Thailand. Very easy to make, can be served at room temperature–perfect for a summer picnic or potluck! Photo: Danielle Wood. by Áine Carlin. A wide variety of glass noodle salad options are available to you, such as feature, quantity, and dinnerware type.
So that’s going to wrap it up for this exceptional food crayfish glass noodles salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
