Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef rib steaks in beer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Rib Steaks In Beer is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef Rib Steaks In Beer is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook beef rib steaks in beer using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beef Rib Steaks In Beer:
- Prepare 4 Beef Rib Steaks (each cut into 3 or 4 pieces)
- Take 2 Large potatoes (cut into small cubes)
- Get 1 Small onion (finely diced)
- Take 1 Green pepper (finely diced)
- Prepare 2 Garlic cloves (finely chopped)
- Get Sweet paprika (½ tsp)
- Make ready Dried parsley(½ tsp)
- Prepare 33 cl Beer
- Get 33 cl Water
- Prepare 1 Meat flavoured stock cube (crumbled)
- Get Olive oil
- Prepare Salt (to your own liking)
Instructions to make Beef Rib Steaks In Beer:
- 1: Grab a frying pan and add 2 tablespoons of olive oil, heat up on high heat, then add the beef rib steaks and fry on both sides until they are sealed. When ready put them on a plate to one side and leave for later.
2: Grab a deep cooking pot and cover the base with olive oil, heat up and add the onion, garlic and green pepper. Gently fry until golden brown.
- 3: Add the paprika, parsley, stock cube and salt. Stir well and add the beef rib steaks and the cubes of potatoes. Add the beer and water. Cover with the lid and leave to cook slowly on medium heat for 45 minutes.
4: When ready leave aside for 5 minutes to rest before serving.
5: Enjoy… With a side salad and some fresh bread for dipping in the delicious sauce!
So that is going to wrap this up with this special food beef rib steaks in beer recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!