Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, baked camembert in puff pastry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Camembert in Puff Pastry is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Baked Camembert in Puff Pastry is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Camembert in Puff Pastry:
- Take 125 grams Camembert ronde
- Make ready 1 tsp plum jam
- Get 1 slice frozen puff pastry thawed
- Prepare 1/3 clove garlic
- Make ready 1 egg yolk
Instructions to make Baked Camembert in Puff Pastry:
- Place teaspoon of plum jam in centre of sheet of frozen puff pastry
- Place Camembert ronde on top of plum jam
- Finely slice 1/3 clove of garlic and place on top of cheese
- Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
- Beat egg yolk and brush parcel all over
- Bake in 200? oven for 30 mins or until golden brown
- Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine
So that is going to wrap it up with this exceptional food baked camembert in puff pastry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
