Dhaba style chana fry
Dhaba style chana fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dhaba style chana fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dhaba style chana fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Dhaba style chana fry is something that I have loved my whole life.

Fried chana recipe to fulfill your dhaba hunger try this recipe in my style ur family and kids will love this.chana fry,dry chana fry,dhabe wali chana fry,kabuli chana fry, Dhaba style dal fry with step by step photos - We love the dal they serve at dhabas. dhabas are hotels or restaurants alongside roads and highways. Dhaba Style Dal Fry is a perfect dal when you want to have something spicy yet simple. The creamy dal fry consists of five different kind of dals like Toor Dal,Moong Dal, Urad Dal, Masoor Dal and Channa Dal.

To get started with this particular recipe, we have to prepare a few components. You can cook dhaba style chana fry using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dhaba style chana fry:
  1. Prepare 1 Cup chole chana(raat bhar bhigoye hue)
  2. Make ready 1/2 Tbs Kashmiri red chilli powder
  3. Take 1 Tsp chaat masala
  4. Make ready 1 Tsp jeera powder
  5. Make ready as needed Salt
  6. Get 1/2 Tbs lemon juice
  7. Take Other Ingredient
  8. Make ready Oil for fry

Chana Dal is a good source of folic acid that's why it is the superfood for pregnant women How To Make Chana Dal Dhaba Style Pakistani Food Recipe Step By Step Instructions: Here, I am showing how to make channa dal but Dhaba style recipe. It is Pakistani and Indian cuisine. It is a very delicious and very tasty recipe. Add onion and fry until light golden.

Steps to make Dhaba style chana fry:
  1. Chane ko 6 se 7 minute ke liye pressure cook karein.
  2. Cook hone ke baad channi ki help se extra pani nikal de.
  3. Ab chane ko 1/2 hr ke liye fan ke niche sukha le(yaad rahe pani bilkul sukh jana chahiye)
  4. 1/2 hr baad medium hot oil me deep fry karein.
  5. Kitchen paper me nikal le.
  6. Ab serving bowl me dal kar ek ek kar ke sare masale,salt & lemon juice add kar ke ache se mila le.
  7. Aapke dhaba style chana fry ban kar taiyar he.Turant serve karein.
  8. Is chane ko barik kati onion, tamater,hara dhaniya,nimbu ras or baki sare masale mila kar bhi khaya jata he.Enjoy.

Add garlic paste and mix well.-Add tomato and mix well. Add red chili powder,salt,coriander powder,turmeric powder and mix well. Add green chilies and mix well,cover and cook on low flame until tomatoes are soft. Add boiled split bengal gram and mix well. My dhaba visits are always a battle.

So that is going to wrap it up with this exceptional food dhaba style chana fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!