Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, daikon radish chicken soup 🐔. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Daikon Radish Chicken Soup 🐔 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Daikon Radish Chicken Soup 🐔 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have daikon radish chicken soup 🐔 using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Daikon Radish Chicken Soup 🐔:
- Get 1.5 Kg Whole Medium Chicken
- Prepare 1 Daikon Radish
- Take 1 Whole Large Garlic
- Get 3 Slice Ginger
- Prepare 1 Spring Onion
- Take 1 tsp Gou-ji
- Get 1 tsp Sake
- Get No need for salt and oil !
Instructions to make Daikon Radish Chicken Soup 🐔:
- Peel and thickly slice the daikon. Put daikon, spring onion and ginger in the boiled water to make the base of chicken soup.
- In the same time, boil the whole chicken and then remove the water used for boiling. (Its a step to prepare a clear chicken broth)
- Now, add the whole chicken with peeled garlic inside, sake and gou-ji into the daikon soup made in the first step then cook over medium-low heat for 20 minutes. And enjoy it !!
So that is going to wrap this up with this exceptional food daikon radish chicken soup 🐔 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
