Fry Aaloo Chatpati Chaat
Fry Aaloo Chatpati Chaat

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, fry aaloo chatpati chaat. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fry Aaloo Chatpati Chaat is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fry Aaloo Chatpati Chaat is something which I have loved my entire life. They’re fine and they look fantastic.

Complete Street Food Kolkata Street Food India. Hit the like button and subscribe if you liked the video! If you've already relished those masaledar samosas, potato chips, aloo chaat and other aloo snacks so far, try this new and unique potato snack recipe if you want something crispy and spicy.

To begin with this recipe, we must first prepare a few components. You can have fry aaloo chatpati chaat using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fry Aaloo Chatpati Chaat:
  1. Make ready 2 potatoes (cubed and parboiled means half boiled
  2. Make ready 1 tsp Chaat Masala
  3. Take 1/2 tsp red chilli powder
  4. Make ready to taste Salt
  5. Get 1/2 tsp roasted cumin powder
  6. Prepare 1 small onion finely chopped
  7. Make ready 1 small tomato finely chopped
  8. Prepare 1 tsp tamarind Chutney
  9. Get 1 tsp green Chutney
  10. Get 2 tbsp yoghurt
  11. Make ready 1/2 lemon juice
  12. Make ready Few mint leaves finely chopped

Chatpati Aloo Ki Chaat is a delicious snack which every member of the family would love to eat as an evening snack. You can prepare it quickly with easily available ingredients at home. You just need potatoes, different chutney, curd, some spices to prepare this. Very easy to make and super crispy.

Steps to make Fry Aaloo Chatpati Chaat:
  1. Half Boiled the potatoes.
  2. Drain the water.
  3. Deep fry the half boiled potatoes cubed, a little bit crunchy.
  4. Add dry spices.
  5. Add copped oinon
  6. Add tamarind Chutney.
  7. Add green Chutney
  8. Add yoghurt.
  9. Add finely chopped tomato
  10. Add half lemon juice.
  11. Add finely chopped mint and mix well.
  12. Aaloo Chaat is ready to serve. I hope you enjoy this recipe 😋 try this recipe.

Aloo tikki & Green teekha chutney is best combination Or we load this tikki with chole/matar, chutney, dahi, onion and sev this dish is call aloo. You can make tandoori aloo in two different ways with one common result - over the top deliciousness. One way to go about making tandoori aloo is by simply marinating boiled and pierced potatoes in a mixture of curd and some spices like ginger, garlic, kasoori methi, garam masala and chaat masala; and then baking them. Add tamarind pulp,boiled chickpeas and mix well. Add green chili,fresh coriander,mix well & set aside.

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