Plain Puri
Plain Puri

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, plain puri. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Plain Puri is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Plain Puri is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have plain puri using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plain Puri:
  1. Get 2 Cups chappati flour
  2. Take 1/4 tsp sugar
  3. Take 1/4 tsp oil
  4. Take 1 tbsp Chickpea flour (gram flour)
  5. Make ready Hot water
Steps to make Plain Puri:
  1. Mix the flour and ingredients then add water bind unit into a dough
  2. Once in a dough if you can allow to sit 20 mins but it’s not essential
  3. Make into small balls and roll out into small thin circles (to thin they won’t puff up)
  4. Fry on a high heat they should puff up
  5. Eat hot if you can but they can be ate cold also

So that is going to wrap it up for this special food plain puri recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!