Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cornflakes chocolate cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cornflakes Chocolate Cookies is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cornflakes Chocolate Cookies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Prepare 250 g dark chocolate
- Get 4 tbsp nut butter (almond or peanut)
- Get 85 g cornflakes
- Prepare 30 g flaked almonds
Instructions to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap it up with this special food cornflakes chocolate cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
