Pineapple cookies (Kue Nastar)
Pineapple cookies (Kue Nastar)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pineapple cookies (kue nastar). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pineapple cookies (Kue Nastar) is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pineapple cookies (Kue Nastar) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have pineapple cookies (kue nastar) using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pineapple cookies (Kue Nastar):
  1. Get 400 gr margarine
  2. Make ready 100 gr butter
  3. Take 3 egg yolks
  4. Take 150 gr sugar powder / icing
  5. Prepare 50 gr milk powder
  6. Get 600-650 gr all-purpose flour
  7. Make ready Pineapple Jam for filling
  8. Take For the egg wash
  9. Take 2 egg yolks
  10. Make ready 2 tbs fresh milk
Instructions to make Pineapple cookies (Kue Nastar):
  1. Mix the egg yolks, margarine, butter and sugar until the mixture rise and color change to pale yellow
  2. Add the milk powder and all-purpose flour in batches until you get the right consistency, not too hard, but no longer sticking on your hand
  3. The amount of flour you'll use might be different (slightly more or less) depending on how big us the yolks and the flour you use
  4. Then get approx. 20gr of dough, form a round shape and press the middle part to create a crater where you can add your pineapple jam in there
  5. Cover the jam with the dough, make a half-circled shape (or any shape), then place it on your baking tray
  6. Arrange it nicely once all the dough is filled with pineapple jam, then spread the egg wash on top of them
  7. Bake in a preheated oven with 180°c for approximately 25-30mins
  8. Once all the cookies are baked, let it cool before you place them in a jar.
  9. Store it in an airtight jar, it'll last for a month (if you haven't finished it by then) ☺️

So that’s going to wrap this up with this special food pineapple cookies (kue nastar) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!