Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken alfredo pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Alfredo Pasta is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Alfredo Pasta is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chicken alfredo pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alfredo Pasta:
- Make ready 500 gr fresh egg tagliatelle, can use the dried one but the fresh one tastes so much better
- Take 300 ml double cream
- Get 2 egg yolks
- Take 5 cloves garlic
- Make ready 1 tbs sea salt
- Take 250 gr diced chicken fillet
- Take pinch pepper
- Prepare 100 gr Parmesan
- Make ready Olive oil
Instructions to make Chicken Alfredo Pasta:
- Boil 500ml of water and add sea salt to cook the pasta until al dente. See the packaging, the fresh pasta should usually take 3-4 minutes to cook.
- While waiting for the pasta, heat olive oil in a medium heat, put the garlic until it turns golden
- Put the diced chicken fillet in the pan, add salt and pepper. Wait until the chicken is cooked.
- Once the chicken is cooked, turn off the heat. Put in the double cream, parmesan, pepper, and egg yolks. Stir until the sauce is mixed together. Once the pasta has been cooked, mix with the sauce.
- Add parmesan and pepper when serving. Voila!
So that is going to wrap it up with this exceptional food chicken alfredo pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!