Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, beetroot kabab. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beetroot Kabab is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Beetroot Kabab is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have beetroot kabab using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot Kabab:
- Make ready 1 beetroot
- Get 1 chopped onion
- Make ready 1 spoon chopped ginger garlic
- Take 1 chopped green chilli
- Take 2 spoons grated carrots
- Get 2 boiled potatoes
- Take as per taste Salt
- Prepare 1/4 spoon red chilli
- Take 1/4 spoon black pepper
- Get 1/2 spoon roasted cumin powder
- Make ready 1/2 spoon dry mango powder
- Get 1/2 spoon garam masala
- Make ready 4 spoons oil
- Get 1/4 spoon cumin seeds
- Get 4 spoons bread crumbs
- Prepare 2 spoons cornflour
Instructions to make Beetroot Kabab:
- Heat 2 spoons of oil and fry it by adding cumin, ginger, garlic, green chillies, onions,carrots and grated beetroot
- Add salt and all the spices and mash the potatoes and mix them,
- Mix the bread powder then turn off the gas,let cool down
- Put cornflour by giving shape of kabab
- Heat 2 tablespoons of oil and shallow fry it and served with sauce and sesame seeds.
So that is going to wrap it up with this special food beetroot kabab recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
