Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, okra with tomatoes in the oven. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These oven-dried tomatoes are nothing like their sun-dried cousins. They aren't the ultra-dry, chewy tomatoes you find jarred at the supermarket. Plum or Roma tomatoes work best for oven-drying because, despite their reputation for being bland, these tomatoes are sturdy and uniform in size.
Okra with tomatoes in the oven is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Okra with tomatoes in the oven is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have okra with tomatoes in the oven using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Okra with tomatoes in the oven:
- Get about 350 g okra
- Make ready vinegar
- Prepare salt
- Prepare For the sauce
- Take 1 tsp tomato paste
- Take 1 onion
- Take fresh parsley (about half a bunch)
- Get 2 tomatoes (mashed)
- Take salt
- Make ready pepper
- Take paprika (preferably smoked)
- Take allspice
- Prepare oil
- Get water
At any function we attend, from a party to a wedding to. In the summer you may see briami, green beans, okra, eggplant, stuffed tomatoes and of course the various pites (spinach pie, cheese pie etc). Stewed Okra and Tomatoes is a healthy and delicious southern side. Fresh summer okra, sliced and cooked with canned tomatoes (you could use fresh instead), bacon, onion, celery Cook bacon in a cast iron Dutch oven.
Instructions to make Okra with tomatoes in the oven:
- Spread out the okra in the baking tray.
- Salt them and sprinkle with the vinegar. (Be careful to not sprinkle too much vinegar because then the okra will be sour!! Just enough to get them a little wet).
- Bake in a preheated oven to 200°C (not using the fan) for 20 minutes (stir them a little after 10 minutes).
- Then, start preparing the sauce. Heat the oil in a pot.
- Finely chop and sauté the onion.
- Add the tomatoes, the tomato paste and stir.
- Then add the allspice, the pepper, salt, paprika, parsley and mix well.
- Finally add a little water and let it boil over low heat.
- When it is ready pour it on the baking tray with the baked okra and mix.
- Place the baking tray in the oven and bake for half an hour at 180-170°C, without using the fan. (Check the liquids in case it needs a little additional water).
Add onion and celery to the bacon grease and. Oven baked okra recipe (Bamies ladera). Continue this process for the remaining okra, doing the same for the potatoes also. Spread okra and potatoes evenly adding tomato base sauce and mixing through both the okra and potatoes. Trim stem from okra, and cut in bite-sized pieces.
So that’s going to wrap it up for this exceptional food okra with tomatoes in the oven recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
