Basic Apple Crumble (Vegan)
Basic Apple Crumble (Vegan)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, basic apple crumble (vegan). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Basic Apple Crumble (Vegan) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Basic Apple Crumble (Vegan) is something that I’ve loved my whole life.

Apple crumble—one of those classic dessert dishes (and probably the oldest) that you can find. With so many variations of it out there, I wanted to keep it simple, tasty, vegan (of course) gluten-free and healthy(ish)! Transfer the filling to the prepared dish, and gently press down with a spatula.

To get started with this particular recipe, we must prepare a few components. You can have basic apple crumble (vegan) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Basic Apple Crumble (Vegan):
  1. Get 4 Apples
  2. Make ready 1 tbsp Honey
  3. Get 2 tsp Cinnamon
  4. Make ready 5 tbsp Flour
  5. Make ready 2 tbsp Butter (I used vegan butter)
  6. Get 1 cap Vanilla Essence
  7. Get 3 tbsp Sugar
  8. Get (Optional) 1 tbsp Oats

This Vegan Apple Crumble is full of of whole foods and tastes amazingly delicious. Apples, cinnamon, nuts, and dates are topped with coconut cream to make a comforting dessert that is really easy to make. This crumble is gluten-free, dairy-free and full of flavor! This vegan apple crisp recipe is so delicious and easy to make!

Steps to make Basic Apple Crumble (Vegan):
  1. Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated.
  2. Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence.
  3. Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown.

It is flavorful and makes the perfect dessert for any time of year! Are you looking for a quick and simple muffin recipe for breakfast?! Look no further because these vegan apple muffins are perfect for you if you love apples and cinnamon as much as I do. The crumble and the sugar-free icing make these apple pie muffins even more delicious. You can, of course, also eat them for dessert if.

So that’s going to wrap this up with this exceptional food basic apple crumble (vegan) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!