Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, lauki chana dal tadka. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
tadka lauki dal is is very delicious and healthy. bottle gourd aur Loki is very healthy vegetable for diet plans. this dish is very simple to make and delicious to eat. in this dish I used special. Fry onions till brown in color. Take pan heat oil, add onion and cook until translucent.
Lauki chana dal tadka is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Lauki chana dal tadka is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook lauki chana dal tadka using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Lauki chana dal tadka:
- Get 1 medium size chopped dices of lauki-
- Make ready 1/2 cup Chana dal
- Get 1 tsp Cumin seeds
- Get Pinch hing
- Prepare 2 Cloves
- Prepare 1 Chopped onion big one
- Get 1 Chopped tomato big one
- Make ready to taste Salt
- Take 1/2 tsp Black pepper powder
- Get 1/2 tsp Coriander powder
- Take 2 tbsp Desi ghee
- Make ready 1 or as per taste Green chilli-
- Get 2 cup or as per requirement Water-
- Prepare 1 tbsp Finely chopped ginger and garlic-
Chana Dal Tadka (चना दाल फ्राई ) Chana dal with lauki is an everyday dal that is prepared in nearly every Indian household. Because of its rich nutritional content, I try to include chana dal with lauki in my meal plan every other week. Lauki or bottle gourd may not appeal to your kids.
Steps to make Lauki chana dal tadka:
- Boil both lauki and chana dal together with cloves,pinch of salt,pinch of turmeric powder and drops of oilor ghee.
- Now melt desi ghee in a wok or pan and add cumin seeds and hing and saute them.
- Now add chopped ginger and garlic and saute them.
- Now add chopped onion and saute it.
- Now add chopped tomato and saute it.
- Now add turmeric powder,black pepper powder,coriander powder and salt as per taste and green chilli and mix well on sim.
- Now add boiled lauki with chana dal along with their water and let them boil on sim while covering with lid.
- Cook till they mix well.
- Serve hot with chapatties,parathas or rice.
- Thanks
Chop lauki, tomato, green chillies, ginger, garlic. Heat oil in a cooker on medium flame and add hing, mustard seeds and cumin seeds to it. Add garlic, ginger, green chilies and onions and saute them on medium flame till they become translucent. Lauki Chana Dal recipe with step by step photos- is a popular dish of north India and Gujarat. It is made of Lauki and chana dal.
So that’s going to wrap it up for this special food lauki chana dal tadka recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
