Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, eastern nc bbq sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eastern NC BBQ Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Eastern NC BBQ Sauce is something which I’ve loved my whole life.
I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North This is what makes North Cack bbq the best in the country. I was born and raised in Greensboro, NC and have been eating both "Lexington Style" and.
To begin with this particular recipe, we must first prepare a few components. You can have eastern nc bbq sauce using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Eastern NC BBQ Sauce:
- Make ready 1 cup cider vinegar
- Make ready 1/3 cup water
- Prepare 1/2 tbs molasses
- Take 1/2 tbs corn syrup
- Get 1 β2 tbs Worcestershire sauce
- Make ready 1/4 tsp red pepper flakes
- Get 1 β2 tsp kosher salt
So the ketchup is a no-no for Eastern NC style, if you want to stay traditional. Fred NOT an eastern NC BBQ sauce. I've lived there all my life and have never had one that contains ketchup. Ah.now I feel like I've really accomplished something.
Steps to make Eastern NC BBQ Sauce:
- Put in bottle and shake to blend. Ready to use after about 3 days.
- Probably doesn't need refrigeation but we keep it there.
From my uncle's own recipe (or one of them, at least). I knew there was a reason I went home for Thanksgiving. The original, Eastern North Carolina BBQ sauce flavor. I cant give you a full recipe but I do know it's heavy on the vinegar. I really don't care for it all that much.
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