Keto Almond Butter & Chocolate Fat Bomb
Keto Almond Butter & Chocolate Fat Bomb

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, keto almond butter & chocolate fat bomb. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto Almond Butter & Chocolate Fat Bomb is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Keto Almond Butter & Chocolate Fat Bomb is something that I’ve loved my whole life. They are fine and they look fantastic.

Our keto almond butter recipe is so simple, you'll wonder why you ever bothered buying pre-made jars at the store. Almond Butter Keto Verdict: It's Great If You're Smart About It. Nut butters and almond butter can be a saving grace in the snack aisle when you're on a ketogenic diet, but you have to do your homework.

To begin with this recipe, we have to first prepare a few components. You can cook keto almond butter & chocolate fat bomb using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Almond Butter & Chocolate Fat Bomb:
  1. Prepare 3/4 Cup Almond Butter
  2. Take 1/4 Cup Cocoa
  3. Get 3 Tablespoons Erythritol
  4. Prepare 2 Tablespoons Coconut Oil
  5. Get 1 Tablespoon Butter

Very new to keto (as in just starting today) and I've noticed on all these keto grocery lists that almond butter is a good fat to consume. Question is, since I'm not going to spread it on an apple or some. Almond is a keto-approved kind of nut that is rich in vitamins and an anti-oxidant. Place almonds, almond butter, and stevia in a food processor.

Steps to make Keto Almond Butter & Chocolate Fat Bomb:
  1. Add Almond Butter and 1 Tablespoon of Coconut Oil to a Saucepan and heat gently until the mixture is runny enough to pour or easily scoop.
  2. Stir in Erythritol.
  3. Pour/Scoop the mixture into miniature paper muffin cases and place in refrigerator for 15 minutes.
  4. Melt the remaining Coconut Oil along with Butter in a Saucepan.
  5. Add the Cocoa Powder and remaining Erythritol.
  6. Take the Almond Butter bases from the refrigerator and pour the chocolate mixture over the top of each base.
  7. Refrigerate for 30 minutes.
  8. Store in refrigerator in an airtight container for up to 1 week.

With our Keto almond butter cookie dough, anything is possible! And you don't have to worry, there's no eggs in this cookie dough so it's safe for everyone. Free carb counter and keto diet tracker for the low carb and ketogenic diet. This smoothie is deliciously satisfying with raw cacao powder, almond milk and almond butter. Whip up these keto chocolate almond butter popsicles featuring almond butter and heavy cream, with a dark chocolate drizzle.

So that’s going to wrap this up for this exceptional food keto almond butter & chocolate fat bomb recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!