Honey Mango Crepe!
Honey Mango Crepe!

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, honey mango crepe!. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Honey Mango Crepe! is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Honey Mango Crepe! is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook honey mango crepe! using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey Mango Crepe!:
  1. Prepare 1/4 cup Rolled oats
  2. Take 1 cup milk
  3. Make ready 1 tsp raw honey
  4. Get 1/4 tsp salt
  5. Prepare 1 tbsp canola oil
  6. Prepare 1/2 cup chopped mangoes
Instructions to make Honey Mango Crepe!:
  1. Place the oats in a food processor and blend until powdered.
  2. Next, mix the oats flour with milk, salt and honey. Whisk until combined thoroughly. Keep aside.
  3. Next, take a pan & use a brush to spread the oil.
  4. Heat the pan on a low flame. - Scoop the batter and gently pour into the edge of the pan, tilted.
  5. Then move the pan in a circular motion to spread the batter into a large circle.
  6. Cook for 1-2 minutes & then carefully flip to the other side.
  7. After cooking, fold into half or a quarter size. Top with diced mangoes.
  8. Enjoy warm!

So that is going to wrap this up with this special food honey mango crepe! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!