Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's easy,fast teabread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
sig's easy,fast teabread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. sig's easy,fast teabread is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sig's easy,fast teabread using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make sig's easy,fast teabread:
- Prepare 2 cup luxury mixed dried fruit
- Make ready 1/3 cup scant , demerara (raw) sugar
- Make ready 1 extra large egg
- Make ready 1 1/2 cup selfraising flour
- Make ready 2/3 cup boiling water
Place the fruit in a small bowl, pour the cold tea over the top. Soak overnight if possible, or until the fruit swells. On most of the forum threads I've seen, people say these don't break your fast: black or slightly milked coffee, green tea and psyllium husk (good for making yourself feel full). Rhonda Patrick on Joe Rogan confidently state that black coffee.
Steps to make sig's easy,fast teabread:
- Put fruit into bowl,add 1/4pint ( 2/3 cup ) boiling water soak fruit for30 minutes.
- Preheat oven to 180C/350F/gas4 . Grease and line the base and long sides of a loaf 1lb loaf tin (pan)
- Beat the main quantity of sugar and the egg into the water/fruit .Sift the flour in stir unti well combined.Turn into prepared tin,level the surface and sprinkle the rest of the sugat over top.
- Bake for about 50 minutes,until risen and firm to touch.When the bread is cooked a skewer inserted into the thickest part should come out without any mixture on it. Leave in tin.for ten minutes,then turn onto wire rack.
- Eaten nice as it is or with butter. Tightly wrapped in foil this will keep for up to 5 days.
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So that is going to wrap it up with this special food sig's easy,fast teabread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
