Almond pastries dussehra
Almond pastries dussehra

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, almond pastries dussehra. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

A very quick and easy recipe. Delicious almond filling wrapped in a buttery flaky pastry. These almond pastries are a delight to make and eat.

Almond pastries dussehra is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Almond pastries dussehra is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook almond pastries dussehra using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Almond pastries dussehra:
  1. Prepare Ingredients for pastry dough
  2. Prepare 3 cups plain flour
  3. Take 1/2 cup ghee
  4. Prepare 1 teaspoon sugar
  5. Get Pinch salt
  6. Take Water
  7. Take Ingredients for Filling :-
  8. Take 2 cups roasted almond ground
  9. Take 1 cup icing sugar
  10. Make ready 1 tablespoon egg replacer (if you eat eggs 1 egg)

For chewiest cookies, enjoy these warm from the oven. If you prefer them a bit crisp, wait until they've cooled before biting into one (or several). Its Monday and today's recipe is a super delicious Almond and Chocolate Halwa. Dussehra or Vijayadashami is a festival celebrating the victory of good over evil, in North and East India.

Steps to make Almond pastries dussehra:
  1. In a bowl add flour, salt, sugar and ghee and mix until it is crumbly. Add water an make dough. Leave it aside wrapped in clingfilm.
  2. In a pan roast almonds and let it cool. Once cool grind it to fine powder. Transfer it in a bowl and add sugar to it and mix well. - Add egg replacer and make a soft dough.
  3. Mix well and make a roll and make a long rectangle strip 1/2 in depth. - Roll the dough in the same shape and cut it with cutter and with the help of crimpers make - designs and bake for 20 minutes at 180 degrees. - Second option roll both the dough out cut it with cookie cutter and stick them up with edible glue and make design using cookie press or crimpers. - Once baked brush them with honey and sprinkle some gold dust.
  4. Take a ball size dough and colour it red for decoration. With a press make small flowers and stick it if preferred.1.

Lord Rama beheaded the ten headed demon King Ravana who had abducted Sita. See more ideas about Almond paste recipes, Recipes, Almond paste. Sharad Navratri is the nine days long sacred festival. The word Navratri means nine nights in Sanskrit. Sharad Navratri falls in Kawar/Ashwina month according to Hindi Lunar calender.

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